Every Friday evening throughout summer until 24 April, Forrest Place will transform into a vibrant open-air foodhall, with more than 40 vendors serving cuisines from across the globe. From aromatic street eats to family favourites, the Twilight Food Markets are a celebration of Perth’s diverse culinary culture.
The markets not only bring people together for an evening of flavour and entertainment, but also provide a valuable platform for small businesses to thrive and share their delicious creations with the community. For visitors, it’s an opportunity to support local and try an array of different tastes and flavours from around the globe - without leaving the City!
With so many affordable options to suit all tastebuds, the Twilight Food Markets are an easy and fun way to round out the week with family and friends in the heart of the City - all while supporting local small businesses.
Marking the start of summer in the City, the Twilight Food Markets invite everyone to gather, connect and celebrate Perth’s diverse foodie scene.
Here are a few of the must-try new food stalls that are joining the markets this season:
Oni Oni
Freshly handmade onigiri.
Simply Spaetzle
Bringing a taste of Germany to Perth, Simply Spätzle serves up fresh, handmade Spätzle, traditional German pasta, paired with rich, authentic sauces.
Dahan BBQ
Chinese-Mongolian style charcoal BBQ skewers, including halal options for lamb, beef, and chicken, which can also be served in bao buns or with salad.
Sweet Purpose
Known for fresh strawberries dipped in Belgian chocolate with various toppings like Oreo, Biscoff, and pistachio, plus the viral Dubai chocolate.
Turkish Twist
Brings authentic Turkish flavours like tantuni and cig kofte to Perth.
Issued by: Grace Carr, [email protected]
